Raya cakes and biscuits are among the dishes that are synonymous with Hari Raya Aidilfitri for guests who come to visit. Along with the change of time, cakes and biscuits are also increasingly becoming more modern with various shapes, colours and flavours.

Every festive season, biscuits and cakes will be ordered or homemade. Just mention kuih mor, pineapple tart, kek tapak kuda and kek batik, almost every house serves them. Even if it is modified according to current trends, the original recipe of the cakes is still the choice.

The raya biscuits and cakes that are served still have their own attraction and uniqueness, which enliven Hari Raya Aidilfitri atmosphere.

Source:
RTB NEWS

by RTB NEWS

If you have any stories or news that you would like to share with the global online community, please feel free to share it with us by contacting us directly at [email protected]