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  Home > School


JIS Students Took a Closer at Japanese Culture


 


 June 29th, 2016  |  06:56 AM  |   1475 views

BRUNEI-MUARA

 

A group of 13 students from Jerudong International School (JIS) yesterday morning gained a better understanding of the rich Japanese culture and customs during a sushi-making session and traditional Japanese tea ceremony hosted by the Japanese Ambassador to Brunei Darussalam, Noriko Iki at her official residence.


The students were participating in a week-long programme of enrichment activities held annually by JIS.


The students made their very own sushi under the supervision of experienced Japanese Chef, Usuki.

 

The traditional Japanese tea ceremony was conducted by Akiko Katagiri.


The teacher in charge of the school's Japanese Enrichment Week Programme, Head of Geography Andy McCulloch explained his motivation for setting up the programme.


"As a participant in the Japan Exchange and Teaching (JET) programme between 2000-2003 which is a Japanese government-run programme aimed at promoting grass roots international exchange between Japan and other nations, I have a deep and ongoing interest in the language and culture of the country."


Through teaching Geography at JIS, he said, "I have come to realise that Japan is a place that holds a fascination for many people and there is a real desire among our students to learn more about the country and its people.

 

Offering a course on Japanese language and culture during our Enrichment Week seemed to be the perfect opportunity to enable students to take their interest further."


He added, "I hope that by the end of the four-day programme, the students will have learnt some basic communication skills and will be inclined to take their interest in Japan further still."


The Japanese Ambassador said she was very pleased to welcome the JIS students and watch their reaction when they experienced the tea ceremony and made traditional sushi.


Also present was Russell Mann, the Dean of Higher Education and Careers of JIS.

 


 

Source:
@BRUDIRECT.COM

by BruDirect.com

 

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