All-You-Can-Eat Tuesdays At Li Gong

Bandar Seri Begawan - Due to the popularity of the `All You Can Eat' evening at Li Gong Chinese Restaurant at The Empire Hotel & Country Club on Wednesday evenings, the hotel has added an extra day for guests to enjoy this weekly favourite.

Aside from Wednesdays, guests can now enjoy `All You Can Eat' on Tuesdays from 6pm to 10.30pm. Prices are $25.50 nett per adult and $12 nett for children between the ages of 5 and 12, a press release from The Empire Hotel & Country Club stated yesterday.

`All You Can Eat' features a selection of more than 60 dishes. Guests can select from a choice of seafood, beef, chicken, bean curd and vegetable delights and keep ordering till they are satisfied.

Chef Wong and his team will skilfully create favourites including Stir Fried Char Kwai with BBQ Sauce, Fried Prawns `Thai' Style, Steam Prawns with Garlic Sauce, Fried Prawns with Sweet and Sour Sauce, Stir Fried Chicken with Black Bean Sauce, Steamed Chicken with Preserved Vegetables, Beef in Black Pepper Sauce and more. A selection of desserts such as Honeydew with Sago Cream, Longan with Taufu, Red Bean Paste, and White Fungus with Longan are also available.

Li Gong at The Empire Hotel & Country Club serves up the best of Chinese cuisine.

Special highlights during the week include Steamboat Night on Thursday evenings and Dim Sum Sunday Brunch on Sundays.

For reservations or enquiries, call 2418888. -- Courtesy of Borneo Bulletin

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