|
Rising Competition Sees Eateries
Eat Humble Pie
By Ignatius Stephen
Bandar Seri
Begawan - Brunei's ‘starving' eateries are ending up hungrier
as their piece of the cake gets ever smaller.
The situation is getting so bad
that many are rapidly shedding workers and are operating on skeleton
staff. This mere ‘lean skin and bones' management approach, is
keeping some of them afloat for the time being.
But others are ending up in a hot
soup and facing closure. One big reason for this dire outlook is the
ever-growing number of restaurants. However, the population has yet
to catch up with them resulting in a lopsided supply and demand
position.
Many restaurants and cafes are just
about breaking even as they increasingly depend on outside catering
for weddings and other functions.
But in this too they face fierce
competition as many private caterers operating from homes sometimes
beat them to it because of low overheads.
A frustrated food and beverage
manager of a large hotel said, "It is a mystery why so many people
want to get into the depressed restaurant business. Perhaps they
anticipate something big which I am not aware of."
Some cafes and restaurants continue
to open up at new locations to stem the opposition from getting a
foothold.
Others hope the new eating houses
will make a profit to cover the loss of the present one. Yet, others
do a survey and conclude, many a time falsely, that it is the right
location for a new outlet.
The big losers in this game are the
foreign chains. The local population is insufficient to keep some of
these going as large franchise fees and other expenses are involved.
One such chain, Malaysian-based Kyros Kebab at The Mall, closed
recently because of poor business.
"The cake remains the same size
more or less. If there is a significant influx of workers and
tourists there would be some hope.
"As it is the economy remains
stagnant and I do not see much future in the local restaurant
industry at the moment," a hotel manager said.
Click
Here To Have Your Say On This Story
Brudirect.com News
|