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LR in hand but squeezed on labour
By Rosli Abidin Yahya
Local entrepreneurs, mostly grocers
and restaurateurs, are bemoaning their difficulty in renewing their
labour quotas despite having in their possession the required
"lessen rampaian" or LR. LRs are the necessary permits to
operate business establishments which were given after their shops or
restaurants passed the stringent checks such as health matters and
fire safety.
Such inspections are done by
officials representing at least seven government departments and who
meet once a month on whether to grant such approval.
Business entrepreneurs need the LRs
which are a pre-requisite towards before applying for quotas to employ
foreign workers as well to renew such permits. Armed with a LR, they
never had any problems in the past when applying for labour quotas.
With such quotas they can acquire foreign labour to work for them in
their establishments.
Unfortunately, they said the
situation had changed where getting labour quotas were no longer as
easy as before.
"We understand that the Labour
Department, Ministry of Home Affairs is trying to reduce reliance on
foreign labour by local establishments and we are encouraged to employ
locals instead.
"However, we found out that some
businessmen never had any difficulties in acquiring labour quotas. We
have come across new establishments such as groceries and restaurants
which have not acquired the LR but somehow they managed to get labour
quotas.
"We are hoping the concerned
authorities would check on this inconsistency," they allege,
adding that there were cases where labour quotas were given to
entrepreneurs who did not have their own offices but borrowed the
offices of their friends when officials visited to scrutinise their
applications.
They added that they have been
finding difficulties in renewing their labour quotas even though they
have long been in business. Some of them also saw a reduction in the
number of foreign workers they can employ.
They also lamented on their
difficulties in employing locals to help lower the unemployment rate
here.
"We have said this many times
but we found out in the past that some locals did not have the
necessary skills such as cooking to the required restaurant standard.
"Furthermore, some locals lacked
the tolerance to work longer hours with low salaries even though we
have been lenient on their working hours.
"Most local employees could only
last a few months and there were cases where they quit on the same day
they started their employment," they lamented.
Courtesy
of Borneo Bulletin
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