Sheraton’s Deals Restaurant Launches New Dinner Menu
By Izam S. Ya'akub

Bandar Seri Begawan - Fine cuisine lovers are in for a treat!

Sheraton Utama's signature restaurant, `Deals', has recently launched its new dinner menu for 2005.

Recently, members of the press sampled some of the dishes of the new mouth-watering menu.

With supervision from Executive Chef Ken Yeong, whose team has created original dishes from unique fusions of both Asian and Western cuisine, each dish is guaranteed to rouse the taste buds of diners.

Among its signature dishes are `Cod Fillet Tuna & Crab Meat Canneloni' and `Pan Fried Tiger Prawn Carpetbag'.

It is due to creations such as these that have elevated the status of the restaurant as one of the most celebrated dining venues in Brunei. -- Courtesy of Borneo Bulletin

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