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Surge In Food Production
By Azlan Othman
Bandar Seri
Begawan - There has been an increase in rice, livestock and
poultry production in the Sultanate over the years.
But other main crop production like
vegetables and fruits was down, statistics from the Department of
Economic Planning and Development (JPKE) revealed.
A similar increasing trend was also
reported in the production of forestry products such as 'Bakau'
poles and charcoal but there was a decreasing trend in the
production of round timber and sawn timber.
In terms of fishery production,
local production has also increased, so too the capture industry
(commercial and small scale), aquaculture (fish in cages, farm prawn
and fresh water fish) and processing industry.
Rice production was up by three per
cent from 851 metric tonnes in 2005 to 886 mt in 2006. Brunei still
imports rice from Thailand. For cattle and goats, production rose by
45 per cent from 5.1 mt (2005) to 9.4 mt (2006) and 59 per cent from
1.5 mt (2005) to 3.7 mt respectively.
For poultry production like
broilers chicken, it was up by 13 per cent from 15,419.2 in 2005 to
17,886.3 in 2006. Meanwhile, chicken egg production surged from
103.7 million in 2005 to 118.4 million last year, an increase of 12
per cent. Recently, the nation was struck by a shortage of eggs
which resulted in a hike in egg prices, and the Agriculture
Department under the Ministry of Industry and Primary Resources is
taking steps to allow the import of eggs from a neighbouring
country.
The department said it was aware of
the shortage of eggs in the local market for over a week and
attributed the shortage to technical problems, especially relating
to the management faced by local egg producers at the moment.
Meanwhile, overall, there was an
increase of 12.77 million in all agriculture commodities production
last year compared to 2005. The agriculture commodities range from
broilers to chicken eggs, meat products, fruits, vegetables and
rice, Agricultural Department figures revealed.
The Department revealed that Brunei
recorded 100 per cent self-sufficiency in chicken egg production and
over 95 per cent self-sufficiency in broilers and day-old chicks.
Vegetable production recorded almost 60 per cent self-sufficiency,
fruits (20 per cent), rice (2.88 per cent), beef (1.44 per cent) and
fresh milk (14.36 per cent).
A total of 9,500 tonnes of
vegetables and 3,700 tonnes of fruits were produced locally last
year. To ensure adequate supply in the local market, about 6,500
tonnes of vegetables and fruits were imported last year. Half of
this came from Sabah and Sarawak alone. -- Courtesy of Borneo
Bulletin
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