Back to school, back to business
By HN Saidah

School canteen operators are back in business following the month-long, end of school term break. These operators are reminded to make use of healthy products as well as to limit the use of both oil and salt in their dishes, so as to control obesity among students. In addition, hygiene must also be strictly practised to keep diarrhoea and stomach bugs at bay.

Courtesy of Borneo Bulletin