|
Rizqun International holds BBQ
night
By Jon Tampoi

The Rizqun International Hotel held
a BBQ night at its poolside Saturday, to mark a month of fresh BBQ
meals, free cocktail drinks, dinner under star-lit sky, live band by
local talents, a singing chef - Chef Badrol Hisham - and a menu of
187 dishes.
Courtesy
of Borneo Bulletin
|