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Chinatown dining experience at Li
Gong
By P Marilyn

Chicken Char Siew counter. Photos: Jason Leong |

Chinese dishes served buffet style |
Chicken Char Siew counter. Photos:
Jason Leong
Chinese dishes served buffet style
In conjunction with Chinese New
Year celebrations, the Empire Hotel and Country Club is offering a
unique Chinatown dining experience at Li Gong until March 3, 2007.
Served buffet style, it is available between 6.30pm and 10.30pm.
The promotion features individual
stalls with various Oriental delights. On March 4, Li Gong will be
introducing a Chap Goh Mei Buffet Dinner. Take away Yee Sang is also
available throughout the period.
All its diners will stand a chance
to win a Shanghai trip for one onboard RBA. Special discounts are
also offered to Royal Skies, Empire Country Club and Empire Rewards
members upon presentation of their cards.
Courtesy
of Borneo Bulletin
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