It's lychee all the way
Photo: Cedrina Norlaila Abd. Clark

Deals Restaurant at Sheraton Utama Hotel is currently offering special menus which include lychees in its February promotion prepared by Executive Chef Ken Yeong. One of the menus included in the promotion is the Grilled Tiger Prawn which is served with stuffed lychee in capsicum cream, tempura of Enoki mushroom, steamed asparagus, and perfectly cooked pasta in tomato tarragon concasse. For more information, call 2244272. Photo shows Executive Chef Ken Yeong with some of the dishes.

Courtesy of Borneo Bulletin