Red Ginger Restaurant Goes Exotic Fusion
By Cedrina Norlaila Abd Clark

Bandar Seri Begawan - Red Ginger Restaurant recently introduced a range of exotic fusion dishes and beverages at the eatery in Seri Lambak Complex, Berakas. According to the head chef, Faizal, "we have an assortment of smoothies, freezes and shakes as well as our famous fresh fruit juices".

He added, "As for snacks, we have curry puffs and waffles at $1.50. There are also assorted burgers and Singapore rojak as well as mouth-watering dessert such as honey dew melon pudding, at $1.50 while orange jelly, at $1.

There are also authentic Malaysian chicken and beef satay, "roll over twister", which is homemade fried chicken fingers with iceberg lettuce served topped with barbeque sauce at $2.50, and Chinese steamboat at $10 per serving. '

Chef Faizal added, "Our chicken rice sells like hot cakes because not only do we serve them fast, the quality is never compromised." -- Courtesy of Borneo Bulletin

Click Here To Have Your Say On This Story

Brudirect.com News

Brunei's Fastest Growing Website with